Karanja, scientifically known as Pongamia pinnata, is a medium-sized leguminous tree native to tropical and temperate regions of Asia, including India, Australia, and parts of Africa. It is characterized by its dense canopy, fragrant white or pink flowers, and distinctive flat, woody pods that contain one or two seeds. The tree thrives in various soil types and is often found along coastlines and riverbanks due to its resilience.
Valued for its adaptability and diverse applications, Karanja is particularly recognized for its seeds, which yield a bitter, non-edible oil used in traditional medicine, agriculture, and biofuel production. Its various parts have historical significance in traditional practices across different cultures.
